Farmers’ Market cheese is proudly crafted in Wisconsin using Grade A Natural cheddar aged to perfection and locally sourced from America's Dairyland. Our cheese is made with state-of-the-art equipment alongside highly trained cheese makers ensuring skillfully crafted cheese in every batch. Cheese is great to serve while entertaining guests or makes a great gift for any cheese lover. Shelf stable cheese does not require refrigeration until opened and has a one year shelf life. But don’t worry- there won't be any cheese left!
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