YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder, Freeze-Dried Natto Powder, Vitamin K, Japanese Probiotic and Prebiotic Superfood – Low Sodium, Non-GMO, Vegan, Made in Japan 50g(1.76oz)

YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder, Freeze-Dried Natto Powder, Vitamin K, Japanese Probiotic and Prebiotic Superfood – Low Sodium, Non-GMO, Vegan, Made in Japan 50g(1.76oz)

Name: YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder, Freeze-Dried Natto Powder, Vitamin K, Japanese Probiotic and Prebiotic Superfood – Low
Brand: Yamasan Kyoto Uji
Price: 37.68 CHF
Availability: InStock

Produkt-ID: 587482154

Sichere Transaktion

Details

Brand
YAMASAN KYOTO
Flavor
Natto
Primary Supplement Type
Vitamin K2
Unit Count
1.7637 Ounce
Item Form
Powder
Diet Type
Vegan

🌱Dual probiotic + prebiotic gut support

🦾1.5x more Vitamin K than regular natto

🧪Freeze-dried at -30°C locks nutrients

Häufig zusammen gekauft

YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder, Freeze-Dried Natto Powder, Vitamin K, Japanese Probiotic and Prebiotic Superfood – Low Sodium, Non-GMO, Vegan, Made in Japan 50g(1.76oz)

YAMASAN KYOTO UJI Japanese Natto Fermented Soybean, Freeze-Dried Natto Beans, Japanese Probiotic and Prebiotic Superfood - Vitamin K, Low Sodium, Non-GMO, Vegan, Made in Japan 70g(2.4oz)

YAMASAN KYOTO UJI Japanese Dry Miso Seasoning, Freeze-Dried Miso Powder, No Additives, Vegan, Delicious Flavor for Various Foods, Made in Japan 100g(3.52oz)

Beschreibung

🌿 Unlock Japan’s fermented secret for next-level gut & flavor vibes!

CLEAN CONSCIOUS - Non-GMO, vegan, low sodium—crafted for mindful, health-driven lifestyles.
GUT HEALTH GAME CHANGER - Combines probiotics and prebiotics to naturally boost digestion, immunity, and microbiome balance.
VERSATILE CULINARY UPGRADE - Elevate soups, salads, sauces, and more with a rich umami punch and nutrient boost.
VITAMIN K BOOST FOR WELLNESS - Hikiwari natto base delivers 1.5x more Vitamin K to support bone and cardiovascular health.
PURE JAPANESE SUPERFOOD POWER - Authentic freeze-dried natto powder from Kyoto Uji, preserving all enzymes and probiotics without additives.

YAMASAN KYOTO UJI Japanese Natto Powder is a premium freeze-dried superfood made from fermented non-GMO soybeans using traditional Japanese methods. Rich in probiotics, prebiotics, and 1.5x more Vitamin K than regular natto, it supports gut health, immunity, and nutrient absorption. Its versatile umami flavor enhances a wide range of dishes, making it a clean, vegan-friendly, and nutrient-dense addition to any modern wellness kitchen.