Morning Pep100% Pure Monk Fruit extract sweetener, No Erythritol, Monkfruit Extract Powder, NON-GMO Project Verified, Keto Certified, OU kosher, No Fillers Zero Calories | Over 450 Servings | 5 oz

I have been using monk fruit extract for over a year, and I have also used every other sweetener. The two that I have settled with are monk fruit and stevia extracts (100%). The bad reviews for both of these products both have taste as issues. Both don't taste like sugar, because they are not sugar. Many people are so used to sugar that any thing different gets a bad review. If someone thinks that stevia or monk fruit tastes bad and leaves a bad review, then they are doing a disservice to other customers and to the seller of the product.- People complain about the packaging. Okay, I get it, the inner liner wasn't sealed. It is probably very difficult to get a liner to stick when the container has a powdery ingredient. The seller may be a small company with limited resources and is doing their best to offer a good product at a reasonable price.- Bad taste. Okay, but it tastes like monk fruit. I venture to say that if you equate sugar to sweet, then almost nothing else can be sweet. I like monk fruit because it adds a good taste to my yogurt, oatmeal, home made chocolates, and almost any food that I use it in. I tend to use monk fruit in food, not in drinks. Mainly, because it cost more than stevia (this product will change that as it is a very good price)- Doesn't dissolve in liquid easily. True, it does not. One of the reasons I use it in food and not liquids. But it does dissolve very well in melted cocoa butter. And, if I smoosh the little blobs against the side of the glass, then they will break up and dissolve in my tea or warm lemon juice.- Not that much. Not true. In my photo I break an 8 oz container into 4 oz mason jars, and I ended up with 6.5 jars full. That's 26 fl oz. That is so much more that a differ vendor's for just a little bit more money, and with the subscription discount, the cost is about the same. That's value.- The after taste. Yes, there is an after taste. Most things that we eat do have an after taste, but we don't notice it, because we are used to the taste. Frist time coffee, agh. After taste, yes. But, i love coffee and love the after taste. A piece of white bread. No after taste, because really no taste. Sugar. Yes, aftertaste, but we are used to it because we have eaten it our entire lives.I believe in helping the small companies, because I think that they are offering a product that they believe in. Maybe they make money, maybe they don't. Maybe, this is not a small company. I don't know, but if they are, then i am here to support them, because this is a great product. 100% Monk Fruit, great size, and even includes a little spoon. Exactly what I wanted.

Was pleasantly surprised. In an attempt to cut out sugars as much as possible I've tried alternatives. 100% pure Stevia was nasty. Left a bad after taste.Others had mentioned no after taste with this Monk Fruit. OK, I'll give it a try. No after taste and it tastes really good. I'm kinda of like a little kid, I find myself dipping my finger in it.I Use a 1/2 teaspoon in my morning oatmeal, just the right amount of sweetness. One thing I found is it doesn't dissolve in cold liquids. I'll put a small amount of water in the microwave, dissolve it and add it to whatever I'm having. It's 100% pure monk fruit, I like that, too many food product have man made things that are bad for your health.This company and monk fruit have found a lifelong customer.

Without Erythitol it is powdery but I like that it has no additives and it is natural. Monk fruit with Erythitol looks more like white sugar and dissolves easily . This one doesn’t dissolve well in my cold tea and it clumps but I rarely drink cold tea. I will just pop it in the microwave before adding the monk fruit. I discontinued using Equal because of the aspartame and acesulfame potassium. I don’t know much about the latter but aspartame is found in Diet Coke and soft drinks , zero sugar or no calories soft drinks and I don’t like aspartame, it is hard on me. For that reason I didn’t want any Erythitol either in my sweetener . I use less than an 1/8 of a teaspoon of monk fruit and that works fine. When I first got it I used about 1/4 or more the first and it was too sweet. I will try this for a couple weeks or a month but so far so good.

As a sweet tea drinker trying to cut out sugar, this has been a lifesaver. I think the switch works best after a month without any tea to account for the difference in taste. I didn’t notice it, but my friends still drinking sweet tea do. I am 2 months in the “no sugar” journey and wouldn’t have made it without my tea. (The sugar alcohol blends of monk fruit wreak havoc on my stomach. This is pure monk fruit).

I purchased this for my elderly mom who suffers from diabetes; it is a winner, she likes the taste and it is the healthy way to go plus I like that they have the option to subscribe and save, which is what I did. I also love that it does not contain erythritol, an ingredient known for causing strokes. The container lasts about 6 months or more depending on how much it is used. I only use it for my mom's coffee in the morning and for her oatmeal @ night. The scooper is tiny and each scoop serving is the equivalent of one teaspoon so I usually use 2-3 scoops each time.

As a woman with Crohn’s, I needed a non-irritating sweetener, without erythritol or other sugar alcohols. The monk fruit extract is exactly what I’ve been looking for and it not only tastes right (unlike many artificial sweeteners!) but doesn’t upset my digestion. Wish I’d found this a LOT sooner!!!

This monk fruit tastes a little like honey if what you're making is cold but like most sweet alternatives it seems to lose its sweetness when you bake with it