Poseidon - Premium Whole Bottarga - Classic Italian "Sardinia" - Kosher 70-100 gm

I've not had a lot of experience with this type of product, but it turns your breakfast eggs up a notch. Lovely, also with pasta. Could be an acquired taste, but then you only need to use a little to add a delicate umami flavour. It's a staple in the fridge now, and the last one I bought lasted at least 6 months no problem. Just keep it in a sealed pack so it doesn't dry out further. I think after about 6 months there was slight discoloration on the outside skin, but after taking this off the last bit of it, it was good for another couple of months.

A very good bottarga at a very reasonable price.

Flavourful very interesting experience. Nice with other ingredients.

Too dry not good

The picture and actual product miles apart. You better improve your product or change the picture. I don’t think I’m going to order again!!

I’ve used it for my pasta dish and for cooked eggs. It is wonderful! It adds a special delicate flavour to your dishes. I can be kept in the fridge in the tight container for several months.

Very very good

The first taste was rather bland, but as the slices warmed up in my mouth, my taste buds came alive with the Bottargas unique taste.I bought this as a treat for a dinner party, and had to have huge self control not to eat most of it by myself. The photo is showing a “rehearsal” plate of sepia pasta, prawns,garlic, parsley and bottarga slices. Very simple.