Lars Own Scaninavian and Northern European Foods (Swedish Pearl Sugar, 1)
L**T
Just what I needed
Perfect for making kardemummabullar! Adds a bit of sweetness and crunch, and makes the pastry look lovely. The bag has a good amount and should last through many bakes.
S**H
great for pastries and sweets
this is a great sugar to use when baking.
K**M
Great swedish sugar
Perfect for specific baking needs. Cinnamon buns, breads, cookies - if you need it, this is it. Stays crunchy, doesn't dissolve away, bakes great.
E**A
True to Swedish standards
I do a lot of Swedish baking that requires pearl sugar. This is perfect for my baking and priced right. I no longer have to lug pearl sugar in my suitcase when I return from Sweden. 😄 🇸🇪Amazon.com works just as well!
K**N
Important ingredient
Important ingredient for Kanelbullar, Swedish Cinnamon buns. Good quality!
C**N
Necessary for Liege waffles
But really nice in pancakes or on french toast; I'll think of other uses.These don't dissolve like granular so you get that little pop of sweet.
D**N
These made my cinnamon rolls spectacular!
I sought out this specialty sugar for holiday baking - specifically Swedish Cinnamon rolls. Fast shipping and product arrived well-packed. These made my cinnamon rolls beautiful - excited to use the pearl sugar woth other recipes.
D**K
Perfect size!
Perfect for cardamom rolls that I intend to make!
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