Delia Smith Online Silverwood Oblong Tin 26 x 20cm

Very happy with this purchase. It is very high quality, and is of an unusual shape and dimensions. It is definitely worth buying the liner to accompany it, which fits beautifully and avoids the tiresome bother of cutting out a liner from greaseproof paper. Worth buying as I am certain that this tin will last me a lifetime (with care!). I have made several of the Delia's Cake recipes and focaccia, and they have been very successful. I think that this is the most useful tin in the Delia/Silverwood range.

Nice tin but don't whatever you do put it in the dishwasher. It probably says that on the instructions. I ruined my first one doing that! If you have Delia's book of cakes you will need this size and I struggled to find it in any other range

So far am very pleased with this tin. Used one of Delia's recipes (which are always great) and lined the tin with the reusable liner, purchased at the same time, and the cake came out first time, tasted yummy, and the liner and tin washed very quickly and cleanly, ready for next time.

Doesn't seem strong enough to withstand the journey. Ordered one from Emporium Cookshop & Homewares, and it arrived today with scuffs. Not worth the money.

High quality tin - you can get cheaper but you get what you pay for. This tin has a great weight and feel to it. I can't be certain but I'd say it makes the tray bakes taste better!

I Haven't used it yet but was disappointed there were a couple of miner scratches on the surface.Hopefully they will not effect the surface in any way, but the quality looked very good. Might have been better if it had a non stick coating, but I obviously realized that before I ordered it.

This mould is used very frequently with the recipes specially written for this tin by Delia Smith. I use the bake-o-glide liner of this size and nothing sticks. Yesterday I filled this mould with a mixture of 2 eggs 300 grams of drained cottage cheese, some grated Parmesan and a teaspoon of mustard. After 30 minutes in the oven I had a quiche without a pastry shell which cut in small squares with a quarter cherry tomato on top made lots of party snacks.The bake o'glide liner shows wear and tear marks. Advice don't cut the cake with the liner underneath 😪

The Delia Smith/Alan Silverwood tins are great. They are exactly as described, wash well and you can buy Bake-o-Glide liners that fit perfectly too.